Bloody Finger Hot Dogs for Halloween
October 7, 2016
Ok, this might be the most terrifying Halloween recipe ever … and I LOVE it! These bloody finger hot dogs for Halloween are so gross and yet so amazing, all at the same time! If you’re having a Halloween party, you have to make these, they are so simple to make and they will be a party hit for sure!
These take “finger food” to a new extreme!
And you only need a few ingredients to make these Bloody, Severed Finger Hot Dogs: hot dogs, hot dog buns, ketchup, and water.
I don’t think you really need a recipe, but I’m going to put my tips/tricks in this recipe box so you can print it out.
Halloween Bloody Severed Finger Hot Dogs //Salty Canary
Halloween Bloody Severed Finger Hot Dogs //Salty Canary
Ingredients
hot dogs
hot dog buns
ketchup
water
Instructions
Start a large pot of water boiling on the stove.
To make the fingernails and knuckles, slice the two sides of the fingernail, then straight across the top. Then make a slight curved slice for the bottom nail bed. Next, take your knife and carefully slice the tiny piece off. See the below photo for sizing to see how big you want to make your nail.
Next, to make the knuckles, make one slit along the middle with two crescent slits directly above and below. Then halfway between the knuckle and the nail, make two crescent slits. Repeat at the very bottom.
Boil the hot dogs for 4-5 minutes.
Then place each "finger" into a hot dog bun loaded with ketchup - be sure to smear some ketchup on the bottom of each "severed finger" and more at the top of the bun.
If you want, you can add a thinly sliced square piece of white onion for the "nail."
