We grill year 'round, even in the rain (open garage door) and
I am vegetarian (not by choice) so it is tricky, I get grilled
vegetables and jumbo shrimp, HE gets, pork, chicken and beef.

The reason I adore grilling is, the smoke flavor alone is enough
to flavor whatever you are cooking, so we put nothing on the
shrimp or vegetables and they come out marvy, so delicious.

Viva la grilling ;-)