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Topic: stuffed marrow

delightfulillusion

Sun 08/18/19 10:21 AM

Well at least you know how to cook it better next time happy

Definitely, and thinking about it it was nice. Probably wrap it up better so it's more sealed and add a small amount of water so in effect your steaming it. I've frozen the other half bigsmile

Unknow

Sun 08/18/19 10:25 AM

Try it stuff with meat bet ya would like it more..

Yes txs, it was mince beef, would be nice with pork loins or something like that.
:thumbsup:

soufiehere

Sun 08/18/19 10:41 AM

Hi soufie.
Zucchini, maybe it's Spanish or Italian decent?
Anyway, got some great recipes from here. Thanks for them bigsmile

Yes, it's a good old film. You'll need an ice cold beer by the end drinker

No joy on YouTube, wrapped up tight ;-(

BTW I make stuffed zucchini 'slippers' as they are called..
cheeses, breadcrumbs, an egg to bind, baked..real pretty too ;-)

Unknow

Sun 08/18/19 10:49 AM

Hi soufie.
Zucchini, maybe it's Spanish or Italian decent?
Anyway, got some great recipes from here. Thanks for them bigsmile

Yes, it's a good old film. You'll need an ice cold beer by the end drinker

No joy on YouTube, wrapped up tight ;-(

BTW I make stuffed zucchini 'slippers' as they are called..
cheeses, breadcrumbs, an egg to bind, baked..real pretty too ;-)

Oh that's a shame, I'll see if I can find a link here.
That sounds nice to, thanks happy

Just looked and there are trailers but you have to buy the movie, crazy, it's from 1958 slaphead

Edited by Unknow on Sun 08/18/19 10:52 AM

TxsGal3333

Sun 08/18/19 10:50 AM

Try it stuff with meat bet ya would like it more..

Yes txs, it was mince beef, would be nice with pork loins or something like that.
:thumbsup:

Was thinking stuffed with sausage, ground beef , chicken, or steak, put some shredded cheese on top the last few minutes just to melt it.. add some Cajun spices to it ....

soufiehere

Sun 08/18/19 10:53 AM

Oh that's a shame, I'll see if I can find a link here.
That sounds nice to, thanks happy

Just looked and there are trailers but you have to buy the movie, crazy, it's from 1958 slaphead

I know, huh. Musta been a goodie ;-)

delightfulillusion

Sun 08/18/19 10:56 AM

Try it stuff with meat bet ya would like it more..

Yes txs, it was mince beef, would be nice with pork loins or something like that.
:thumbsup:

Was thinking stuffed with sausage, ground beef , chicken, or steak, put some shredded cheese on top the last few minutes just to melt it.. add some Cajun spices to it ....

Quit! I'm salivating here!

Unknow

Sun 08/18/19 11:11 AM

Try it stuff with meat bet ya would like it more..

Yes txs, it was mince beef, would be nice with pork loins or something like that.
:thumbsup:

Was thinking stuffed with sausage, ground beef , chicken, or steak, put some shredded cheese on top the last few minutes just to melt it.. add some Cajun spices to it ....

Now your talking happy

I made a sausage pie today to. Pastry base thick layer of sausage meat then 3 layers, 1 of onion, 1 of mushrooms and another of tomatoes then a pastry top bigsmile

soufiehere

Sun 08/18/19 12:17 PM

Now your talking happy

I made a sausage pie today to. Pastry base thick layer of sausage meat then 3 layers, 1 of onion, 1 of mushrooms and another of tomatoes then a pastry top bigsmile

Make your own pastry??

Unknow

Mon 08/19/19 02:23 AM

Now your talking happy

I made a sausage pie today to. Pastry base thick layer of sausage meat then 3 layers, 1 of onion, 1 of mushrooms and another of tomatoes then a pastry top bigsmile

Make your own pastry??

Hi ,no that's one thing I don't do. You can buy ready rolled pastry, short or puff so I use that. Bit of a cheat laugh

Susan

Mon 08/19/19 04:48 AM

I love Zucchini. I also thought you were talking about bones / bone marrow. Lol

Seamus

Mon 08/19/19 06:04 AM

Come on now, don't be dissing black pudding it's great. I was born in the town that invented it laugh

Unknow

Mon 08/19/19 07:22 AM

Seamus, I've had the white pudding I think it's called, is that from the same place?

soufiehere

Mon 08/19/19 07:24 AM

Come on now, don't be dissing black pudding it's great. I was born in the town that invented it laugh

Is that the bread pudding we hear about from over there?

Unknow

Mon 08/19/19 07:29 AM

No soufie it's made from blood!

Seamus

Mon 08/19/19 07:35 AM

Seamus, I've had the white pudding I think it's called, is that from the same place?

no, White pudding is definitely an Irish thing. Black pudding was invented in Bury, Lancashire. Mind you, it is definitely a "this is all we've got, so what can we do with it?" kind of food happy

Seamus

Mon 08/19/19 07:40 AM

Come on now, don't be dissing black pudding it's great. I was born in the town that invented it laugh

Is that the bread pudding we hear about from over there?

Pig's blood and fat with a few secret herbs added happy

It sounds disgusting but it's actually great, especially just out of the pot of boiling water and spread with mustard from Bury Outside Market. :wink:

soufiehere

Mon 08/19/19 07:55 AM

Pig's blood and fat with a few secret herbs added happy

It sounds disgusting but it's actually great, especially just out of the pot of boiling water and spread with mustard from Bury Outside Market. :wink:

Well OMG that sounds nasty ;-)

🍫 KitKat 🍫

Mon 08/19/19 07:57 AM

We've always used grated zucchini to make bread and cake, just wondering if you can also use marrows in the same way?

Unknow

Mon 08/19/19 08:51 AM

Pig's blood and fat with a few secret herbs added happy

It sounds disgusting but it's actually great, especially just out of the pot of boiling water and spread with mustard from Bury Outside Market. :wink:

Well OMG that sounds nasty ;-)

I'm not a fan of it but it is popular especially on a full English breakfast bigsmile

You don't know how bad we've had it over here sad